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Specificaties |
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Type Wijnklimaatkast |
Aantal flessen 152 |
Aantal temperatuurzones 1 |
Aantal leggers 15 |
Materiaal van de leggers Ijzer |
Algemene eigenschappen |
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Type Wijnklimaatkast |
Aantal flessen 152 |
Aantal temperatuurzones 1 |
Aantal leggers 15 |
Materiaal van de leggers Ijzer |
Klimaatklasse N |
Koeltechniek Compressor |
Energieklasse G |
Energieverbruik per jaar 195 kWu |
Geluidsniveauklasse D |
Geluidsniveau 45 dB |
Gebruiksgemak |
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Binnenverlichting |
Deuralarm |
Weergave binnentemperatuur |
Temperatuuralarm |
Winterfunctie |
Luchtvochtigheidsregeling |
Trillingsdemping |
Wijnregister |
Display |
Automatische ontdooiing |
Luchtcirculatie |
Regelbare binnentemperatuur 5 °C, 20 °C |
Type deur Glazen deur |
Koolstoffilter |
Fysieke kenmerken |
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Breedte 595 mm |
Diepte 675 mm |
Hoogte 1830 mm |
Gewicht 112 kg |
Product informatie |
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Krëfel code 11004358 |
Merk La Sommelière |
EAN 3541362304261 |
Verkoperscode PRO160N |
The PRO160 commercial wine cellar is new for 2021 from La Sommelière. This refined cellar specially designed with professionals in mind has capacity of 152 bottles* of wine arranged horizontally, with the labels clearly visible to be able to identify vintages quickly and easily. It is equipped with all the features required to withstand heavy use, meeting the needs of the food and beverage industry.
With its Winter system, the PRO160 ensures that the temperature set inside the cellar is maintained, even if the ambient temperature of the room in which the cellar is installed drops significantly.
Ideal for the commercial sector, the PRO160 service wine cellar meets the needs of your industry:
Its eye-catching style will tempt patrons to order what's inside. You will appreciate:
The performance of our commercial wine cellar range is key and we attach the utmost importance to ensuring that the technology provided meets all the requirements of the food and beverage industry. As such, the PRO160 provides secure, trouble-free storage for a large number of wines and grape varieties through a host of important features: